22 Dec
22Dec

Macadamia coffee milk is a type of milk that is high in nutrients and has numerous health benefits. If you are concerned about the safety of buying macadamia milk from a store, learn how to make fatty and nutritious macadamia milk for yourself and your family.

Ingredient

  • 100 grams macadamia nuts
  • 30g of sugar
  • 50g ground coffee
  • Water (900ml)
  • Pandan leaves, 50g

Instruction


Step 1: Gather your ingredients.

Macadamia nuts are separated from the shell and then soaked in 900ml of water for 5-6 hours to soften the seeds and make them easier to grind.Then you wash the pandan leaves and add them to the soaked macadamia beans, then put everything in the pot and cook for 10 minutes. If you want to drink it sweet, add 1 teaspoon of sugar.

Step 2: Prepare the macadamia milk.

After cooking, pour the mixture of beans, coffee, and water into a blender and thoroughly grind it. After grinding, strain the mixture through a sieve or filter bag to remove the excess residue and the filtered water. The coffee Macadamia milk is the main attraction.

Enjoy.

A delicious, greasy cup of macadamia milk will undoubtedly become many people's favorite milk. If you want to sweeten your Macca milk, add a little rock sugar or 1-2 teaspoons of powdered milk and stir well to dissolve.

Safty of Maca Coffee Consumption

Despite the limited number of studies conducted to date, maca coffee is generally recognized to be safe for consumption.

However, like with any other dietary supplement, you should see your physician before using it. In addition, it is uncertain if maca is safe for pregnant women, nursing mothers, or those with thyroid disorders.
If you fall under one of these groups, you should only consume maca with your physician's approval.

Thanks Johnathan Hicks recommends us this great recipe!

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